Marla #4

 205 Servings
$3.25 per serving

Rolled Fondant Icing with tiny royal icing dots and fondant rope borders

Gumpaste bow
An additional $20 fee

Fresh Flowers

Marla #2
Per requests from brides

160 Servings
$3.00 per serving
Flowers by Town South Floral

Marla 2-2

This is a custom built stand
The same stand that Karla's cake is on.

110 Servings
$3.00 per serving

12, 10, 8, 7 and 6 inch tiers

Silk flowers provided by the bride

Rolled fondant icing
with royal icing dots.

Marla #3
Front of the cake
175 Servings
$3.25 per serving
Rolled Fondant Icing and rope border
Fresh Flowers

Back of the cake
Fabric ribbon has been applied to
each of the tiers
I loved the little bows at the back
of the cake. Just thought you would
enjoy seeing this side also.

Marla #3-2-2
for Bridgette Breshers
and Peter Scoogin
120 Servings
$3.40 per serving

Marla - Audra
Fresh Flowers - 95 servings

Monica

260 Servings
$5.25 per serving

Rolled Fondant Icing with crimping and royal icing embroidry, birds and lace points

Fresh flowers by florist

Melinda's Choices

252 Servings
Each tier design determines pricing but,
it averages out to $4.30 per serving

Puffy bows $40 additional fee
Dress bows $20 each additional fee

Buttercream icing with overpiped fondant lace overlays on the bottom tier Gumpaste Dress and Puffy Bows

From the top down the designs are

Poppy, Doris, Scrolls, Debbie and Lace  

Photography by and with permisson of
Hendrie Photography of Lubbock, TX